Simple Way to Prepare Any-night-of-the-week Bitter Papaya Leaf

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We hope you got insight from reading it, now let's go back to bitter papaya leaf recipe. To cook bitter papaya leaf you only need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Bitter Papaya Leaf:

1. Take of Main ingredient;.
2. Use 10 of Young Papaya leaves.
3. Prepare 250 gram of pork (or chicken if you don't eat pork).
4. Get of Spices:.
5. You need 3 of garlics.
6. You need 2 of shallots.
7. Take 5 of chilis.
8. Get 2 slices of galangal.
9. You need of Salt.
10. Get 3 spoons of sweet soy sauce.
11. Provide 2 spoons of frying oil.
12. Provide 200 ml of water.

Instructions to make Bitter Papaya Leaf:

1. Cut and boil the Papaya leaves for 5 minutes (add a pinch of salt on it). Rinse with cold water & squeeze the water. Set aside..
2. Cut into slices: garlic, shallots & chilies. Cut the pork too..
3. Stir fry: garlic, shallots, chilies & galangal with 2 spoons of oil until golden brown then add the pork. Stir up for 1 minutes then add Papaya leaves..
4. Add water, salt (to taste) and sweet soy sauce. Stir up ±3 minutes then ready to serve. I usually eat it with rice 🥰.

Since the papaya leaf extract is rather bitter in taste, it can be combined with other fruit extracts. It has bitter sweet taste and comes from. The researchers used papaya leaf extract for the study conduction, with the anticancer effects being even stronger with a larger In every case, the papaya leaf extract slowed the growth of the tumors. The papaya plant - also called pawpaw in Australia and known scientifically as Carica papaya - is most widely known for its delicious orange fruit. Leaf extract of papaya possesses many compounds and has been reported to revert low platelet counts to normal in dengue fever.

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